Home / Where We Deliver / Florida

Wholesale seafood across Florida.

Our own trucks run Monday through Saturday across the Panhandle, Monday through Friday in Tallahassee, twice a week on the Nature Coast, and every week to Orlando, Miami, and the Keys. Freight is available for the rest of Florida.

Illustration reconstructed from reference photos of a Water Street refrigerated delivery truck with its blue-and-white seafood wrap

Where our trucks run in Florida

Ask About Delivery
Red snapper and grouper packed in blue totes at the dock

What Florida kitchens order

  • Grouper

    Red, black, gag, scamp, and yellowedge, whole and filleted in house

  • Snapper

    Whole red snapper from 1 lb to 12 lb, and B-liner, mangrove, mutton, and yellowtail

  • Oysters

    Rattlesnake Cove from our own farm in Apalachicola Bay, plus Gulf and other farm oysters

  • Shrimp

    Fresh and frozen, peeled, IQF, and block, in many count sizes

  • Stone Crab Claws

    Fresh in season, October through May

  • Crab Meat

    Fresh domestic, pasteurized, and imported

  • Tuna

    Yellowfin and bluefin loins cut in house

  • Mahi-Mahi

    Fresh fillets cut in house, and frozen portions

Browse All Seafood
Water Street employees cutting and preparing fish in the processing facility

Who we supply

Become a Customer

Common questions

Do you supply restaurants across Florida?
Yes. We supply restaurants, seafood markets, grocers, and distributors from Pensacola to the Florida Keys, on our own trucks and by freight.
What days do you deliver in Florida?
Monday through Saturday from Pensacola to Apalachicola, Monday through Friday in Tallahassee, Quincy, and on the Wakulla coast, and twice a week on the Nature Coast.
Do you deliver to Orlando, Miami, and the Keys?
Yes. Our own truck runs every week to Orlando, down the Atlantic coast to Fort Lauderdale and Miami, and on to the Florida Keys.
What about Tampa, Jacksonville, or Gainesville?
Those areas are not on our regular truck routes. Freight is available; send us your ZIP code and our team will confirm options.
How long have you been in business?
Since 1987. Water Street Seafood was founded on Water Street in Apalachicola and is still family-owned, at 391 Market Street.

Become a customer.

Tell us about your business and the seafood you need. Our sales team will respond within one business day.

Prefer to speak with us?

(850) 653-8902sales@waterstreetseafood.com

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You can also call (850) 653-8902 or email sales.