Wholesale mahi-mahi.

Fresh mahi, head-and-gutted or filleted in our own facility, plus frozen fillets and portions by the case.

A Water Street crew member holding a freshly landed fish at the dock at sunrise

What we carry

Our most-ordered items. Availability changes with the season and the catch; contact sales for today’s selection.

  • Fresh mahi fillets

    Cut in house from 10 lb and up head-and-gutted fish, and pre-cut fillets

  • Fresh mahi, head-and-gutted

    10 lb and up

  • Frozen mahi portions

    1–3, 2–4, 4, 6, and 8 oz, 10 lb cases

  • Frozen mahi fillets

    3–5 lb skin-off in 30 lb cases, and 5–7 lb in 50 lb cases

Ask About Mahi-Mahi

Common questions

Do you sell fresh mahi?
Yes, every month of the year: whole head-and-gutted fish 10 lb and up, and fillets cut in our own facility.
What sizes are frozen mahi portions?
1–3, 2–4, 4, 6, and 8 oz, in 10 lb cases. Frozen fillets come 3–5 lb skin-off and 5–7 lb.
Where is your frozen mahi from?
Frozen mahi portions carry Asian and South American origins on the label. Your sales representative can tell you the origin of each item.
How do I order?
Call (850) 653-8902 or send an inquiry. A sales representative will follow up within one business day with pricing and availability.

Become a customer.

Tell us about your business and the seafood you need. Our sales team will respond within one business day.

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You can also call (850) 653-8902 or email sales.